Hello! Get in touch with us.
Daily Bread Administration and Office Hours
Hours of Operation
| Monday to Friday | 8:30am – 4:30pm |
Address
191 New Toronto Street
Toronto, ON M8V 2E7
If you need help finding a local food bank outside of regular business hours, please call 211.
Daily Bread runs the New Toronto Street Food Bank onsite at 191 New Toronto Street. For food bank information and hours of operation, please click here.
General Inquiries
416-203-0050
[email protected]
Donor Services
For donor support, to update your address, or request a tax receipt: [email protected] or 416-203-0050 ext. 550
Media Inquiries
Eva Molina, Vice President, Marketing and Communications: [email protected] or
416-450-2196
Daily Bread Food Bank is currently running a text message/SMS campaign. Text messages come from phone number +1 (647) 948-3382.
The link to donate is secure and an official receipt for income tax purposes will be provided for all gifts of $5 or more.
We respect your privacy and will only send you relevant messages. To opt out at anytime, please reply ‘STOP’ to the text message.
Thank you for your support.
Directory
Chief Operating Officer
Neil Hetherington
[email protected]
Chief Financial Officer
Gretchen Daniels
647-952-3298
Manager, Finance and Payroll
Prakash Patel
647-951-3646
[email protected]
Manager, Financial Planning and Partnership Accountability
Laredo Liwanag
647-952-3501
[email protected]
Accounts Receivable
Accounts Payable
Vice President, Philanthropy
Sam Cooke
647-951-3276
[email protected]
Community Events and Food and Fundraising Drives
Corporate Food and Gift-in-Kind Donations
Corporate Partnership and Donation Inquiries
Employee Volunteer Program Inquiries
Vice President, Marketing and Communications
Eva Molina
416-450-2196
[email protected]
Vice President, Operations
Heather Valentino
647-952-3226
[email protected]
Operations Manager
Quality Assurance Manager
Transportation
Vice President, Programs and Services
Charles Jergl
647-952-3436
[email protected]
Manager, Programs and Services
Reena Reddy
647-951-3526
[email protected]
Manager, Client Programs
Nikki McAlister
647-557-5221
[email protected]
Programs and Services Coordinator
Beverley Bird
647-557-5164
[email protected]
Vice President, Research and Advocacy
Sahar Raza
[email protected]
Vice President, People and Culture
Jeffrey Wong
647-557-5348
[email protected]
Human Resources
Volunteer Services
Corporate Group Bookings
Welcome Centre and Office Administration
Manager, Food Services
Michael Greenberg
647-951-8274
[email protected]
We would like to acknowledge that the land Daily Bread Food Bank operates on is situated upon traditional territories of the Huron-Wendat, Anishinabek Nation, the Haudenosaunee Confederacy, and now the Mississaugas of the New Credit First Nations. Today, the meeting place of Toronto is still the home to many Indigenous peoples from across Turtle Island, and we are grateful to have the opportunity to work in the community, on this territory.
Daily Bread Complaints Policy and Procedure
Daily Bread Food Bank is committed to providing excellent service to its clients, meaningful experiences for its volunteers and value for its donors. However, in recognition that there will on occasion be concerns about our programs and services, we have implemented a Complaints Policy and Procedure. We value your input and would encourage you to take the time to provide feedback. Complaints should be directed to Daily Bread’s Associate Director of People & Culture at the following e-mail address: [email protected].
Please note that all data collected is subject to our privacy policy and that Daily Bread Food Bank is committed to keeping your personal information accurate, confidential, secure and private.
